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  • Finn Hill Brewing: How to Burtonize Your Brewing Water

    If you're brewing and IPA and you want a good, firm bitterness you'll want to Burtonize your brewing water, AKA make it like the water in Burton-on-Trent where IPAs were made initially.

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  • Designing and Brewing a Flanders Red Ale - Sour Beer Blog

    In 2011, when I became interested in brewing my own sour beers, I chose to model my very first sour beer recipe (Dr. Lambic's Sour Red Ale) after the flavors I experienced in a bottle of one of my favorite American versions of the style, Jolly Pumpkin's La Roja.

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  • Epsom Salt (Magnesium Sulfate) - 2 oz. | MoreBeer

    Epsom is used to add sulfate and magnesium ions to brewing water. It is often used at half the levels of Gypsum. Free shipping over $59.

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  • Beer Styles Study Guide | CraftBeer.com

    CraftBeer.com Beer Styles Study Guide gives beer lovers a methodology to describe, compare and contrast beer produced by small and independent U.S. brewers.

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  • Hop Juice - Northeast IPA Recipe | The Mad Fermentationist ...

    Inspired by my research into hop glycosides and yeast biotransformation for the July/August issue of Brew Your Own (subscribe here), I brewed an American IPA that showed off yeast-hop interaction.

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  • Using Salts for Brewing Water Adjustment - How to Brew

    My final advice on the matter is that if you want to brew a pale beer and have water that is very high in carbonates and low in calcium, then your best bet is to use bottled water* from the store or to dilute your water with distilled water and add gypsum or calcium chloride to make up the calcium deficit.

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  • Water Chemistry – Pt. 10: The Impact Of Sodium On Beer ...

    I prepared a large starter of Imperial Yeast L05 Cablecar a few days ahead of time.. The day prior to brewing, I collected 2 sets of the same volume of water for each batch then proceeded to make the mineral adjustments.

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  • How to Make Your Own Beer at Home - Homebrewing, Beer Brewing ...

    Learn how to make your own beer at home including the required ingredients, the equipment needed, plus a sample recipe and instructions for how to make beer.

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  • How to Brew Beer - Instructables.com

    This is a step by step guide to brew beer from scratch using the raw ingredients. The method explained here is a

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  • Pliny the Elder 4.0 – Bertus Brewery

    Pliny the Elder 4.0. Post By: Scott Date: 10.30.2015 Category: Recipes What if I told you that most of what we knew about Pliny clones was wrong? Well, about six months ago, I received an email from a fan of the blog who happened to stumble across some info about the Pliny recipe that looked pretty different than what we've heard from Vinny ...

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  • Residual Alkalinity and Mash pH - How to Brew

    Before you conduct your first mash, you probably want to be assured that it will probably work. Many people want to brew a dark stout or a light pilsener for their first all-grain beer, but these very dark and very light styles need the proper brewing water to achieve the desired mash pH.

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  • Our Catalog « In & Out Beverage

    Give us a call...717-264-2614 Mon-Thur 10am-8pm Friday 10am-8pm Saturday 10am-8pm Sunday 10am-5pm

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  • LD Carlson 6106B Calcium Sulphate (Gypsum) - amazon.com

    Not much to say really, "does what it says on the tin". The the person complaining it is just sheet rock/plasterboard (or gypsum/hydrocal), yes but it is food grade.

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  • Amazon.com: Homebrewing Store: Industrial & Scientific

    Beer Brewing Supplies from Amazon.com. Beer making can be a fun and rewarding hobby, which is why Amazon.com stocks a full line of beer brewing supplies for the home brewing enthusiast.

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  • Brewing Water – Hard or Soft? | Home Brewing Beer Blog by ...

    Brewing water plays a very important role in the flavor of your homebrewed beer. Knowing the character of your local water source as well as how to adjust it to improve your beer is a critical skill, particularly for more advanced brewers.

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  • Focus on Brewing pH - American Pale Ale | The Mad ...

    The Mad Fermentationist (Mike) said... You can start getting off-flavors from acid malt after about 3%. So at worst that would be increasing a 1.050 beer to a 1.0515.

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  • Brewing - Wikipedia

    Brewing is the production of beer by steeping a starch source (commonly cereal grains, the most popular of which is barley) in water and fermenting the resulting sweet liquid with yeast.

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  • Make Your Best German Pilsner | Craft Beer & Brewing Magazine

    Make Your Best German Pilsner. Not only is this German Pilsner a delightfully simple recipe that produces a crystal-clear look and flavor profile, but it's a beer you can brew and then ignore in the fermentor for a few weeks—and then have in time for the 4th of July.

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  • Brewing — Beer: Simple

    A blog about beer and homebrewing with a simple goal: Make your brewing simpler, your beer better, and your beer life more satisfying!

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  • A Simple Guide To All-Grain Brewing Equipment | Beer Brewing ...

    All-grain brewing is the closest thing to being a professional brewer. If you're already brewing with malt extract, advancing to all-grain means that you need

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  • Beer - Wikipedia

    The process of making beer is known as brewing. A dedicated building for the making of beer is called a brewery, though beer can be made in the home and has been for much of its history.

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  • Brewing Water Primer: Using BeerSmith and Bru'n Water ...

    After my recent post on how I manipulate my brewing liquor, I received a few requests asking for a more detailed look at how I calculate mineral additions. The following video is way longer than I intended, I apologize if it gets a bit boring. It starts with BeerSmith and ends with Bru'n Water ...

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  • Water Alkalinity and Mash pH for Brewing Beer | Home Brewing ...

    This week I take a look at your brewing water alkalinity and how it affects your mash pH. Controlling the pH of the mash is important for the all grain brewer - it is one of the differences that makes good beer into great beer.

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  • Stone's Throw Brewing

    Stone's Throw Brewing is a brewery located on 9th and Rock St in downtown Little Rock, Arkansas.

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  • German Brewing Techniques - CraftBeer.com

    Overview of Today's Presentation • Topics – Overview of the Reinheitsgebot – Overview of common brewing methods – Examples of some commercial beer recipes

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